Desserts

Baklava Style

Baklava

Walnuts, almonds, cinnamon and honey syrup layered in filo dough.

4.50
Chocobaklava

Walnuts, almonds, chocolate drizzle, cinnamon and honey syrup layered in filo dough.

4.50
Flogera

Walnuts, almonds, cinnamon and honey syrup rolled in filo dough.

4.50
Kataifi

Walnuts, almonds, cinnamon and honey syrup rolled in shredded filo dough.

4.50

Custard Style

Galatobureko

Milk custard layered in filo dough and topped with honey syrup.

4.00
Bougatsa

Milk custard wrapped in filo dough and topped with honey syrup, powdered sugar and cinnamon.

5.75

Greek Inspired American Desserts

Rice Pudding

Topped with cinnamon upon request.

4.00
Creme Caramel

Flan-style custard topped with caramelized sugar.

4.00
Peanut Butter Cream Pie

In a chocolate crust.

5.00