Appetizers

Hot Appetizers

Gyro Pita Pizza

Pita-pizza topped with gyro meat, tomato, onion, bell pepper, feta, mozzarella, olive oil and oregano.

8.50
Tomato & Feta Pizza

Pita-pizza topped with tomato, feta, olive oil and oregano. A Greek “margharita”.

6.50
Spanakopita

Spinach, feta, egg and fresh herbs wrapped in crisp fillo pastry.

8.50
Dolmathes Avgolemono

Minced beef, rice and fresh herbs wrapped in grape leaves, smothered in avgolemono sauce and served with pita.

10
Fried Shrimp

Lightly floured and fried Gulf Coast shrimp. Served with cocktail sauce.

9
Fried Calamari

Lightly floured, fried and seasoned. Hilton Head Island’s best!

10.50
Saganaki “OPA”

Flambeed Greek cheese, served with pita.

11
Octopus Vinaigrette

Octopus, marinated and grilled, served with capers, onions, olive oil vinaigrette and pita.

17

Cold Appetizers

Feta Cheese Plate

Premium imported feta topped with olive oil and served with tomato, olives and oregano.

9
Cold Pikilia

Your choice of any three dips, dressed with tomato, cucumber, bell pepper and olives.

17
Feisty Feta Spread

Feta cheese, roasted red and hot peppers, tomato, green onion and fresh garlic dip served with pita.

7
Roasted Red Pepper Hummus

Chick peas, roasted red peppers, fresh garlic, tahini, lemon and olive oil dip served with pita.

7
Hummus

Chick peas, fresh garlic, tahini, lemon and olive oil dip served with pita.

7
Melitzanosalata

Roasted eggplant, fresh garlic, parsley and olive oil dip served with pita.

7
Taramosalata

Carp roe caviar, olive oil, lemon juice, onion and egg dip served with pita.

8
Skorthalia

Fresh garlic, mashed potato and garlic dip served with pita.

5
Tzatziki

Yogurt, cucumber and garlic spread, served with pita.

6